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✨Dining
✨Dining
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✨✨✨**ANNOUNCEMENTS**
✨✨General Discussions
✨ Ageism in Managed Senior Communities
✨ Assisted Living & Skilled Nursing
✨Dining
✨ Governance of CCRC/LifePlan Communit
✨ GETTING HELP & Ombudsman
✨ Pricing; Costs; Finances
✨ Residence and Care Agreements
✨ Resident Engagement
✨ Resident Life
✨ Staffing in Regulated Sectors (SNF & AL)
✨ The Power of Solidarity: Building Connections Th
✨ Fundraising
✨Medicare, Medicare Advantage, Medicaid
✨Na Technology Forum
✨The "Good Death" Discussion
NaCCRA Town Square
✨ Community Associations
Florida Legislative Discussion Forum
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Subject
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Started By
Posts
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Last Post
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Thanksgiving
Karen Miller
6
132
4mo
Dietician for menu review
Shirley Timashev
2
290
8mo
Dining
Leslie Durr
5
324
9mo
Change from Optional Dining to $ per month
DEBORAH
3
368
9mo
Pub Dinning Option
Kay Voorhees
4
328
11mo
Take Out Dining
Roberta Parillo
6
314
12mo
Using recyclable serve ware for dining carry out
Chapter Skyline
10
363
1y
reservations
Karen Miller
5
335
1y
nutrition analysis of recipes and meal courses
Bert
11
609
1y
Residents volunteering dining support
Leslie Durr
4
399
1y
Resident Surveys about Dining
Jennifer J. Young
4
331
1y
Dining
Page B. Hawk
6
393
1y
Dining alternatives
Stan Wellborn
11
592
1y
Dining Credit $
Jim Ogle
9
1433
2y
Dining take home policy
Robert Doherty
10
759
2y
How Does Your Dining Staff Determine Resident Wants and Needs?
Mike Molino
3
604
3y
Dining supervision during open hours of restaurant
Karen Miller
2
565
3y
Menu Selections
Linda B. Childs
3
675
4y
Dining
Jim Ogle
4
594
4y
Staffing Levels and the Effect on Dining
Richard Ridge
9
847
4y
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